“Quick and easy to put together, this dish gives you time to prepare sides while it's baking.”
READY IN:
1hr 5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 4 boneless chicken
  • 1 (10 1/2 ounce) can cream of mushroom soup
  • 1 cup sour cream
  • 3 tablespoons Lipton Onion Soup Mix
  • 12 teaspoon salt
  • 1 can chow mein noodles

Directions

  1. Mix mushroom soup, sour cream, onion soup and salt.
  2. Pour over chicken filets in a baking dish.
  3. Top with noodles and bake 45 minutes to 1 hour at 375 degress.
  4. Reserve some noodles for garnish after baking.

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