“This is from the Florida Department of Citrus. The time alloted for cooking is actually time for ice-cubes to freeze.”
READY IN:
4hrs 10mins
SERVES:
4
YIELD:
24 ounces
UNITS:
US

Ingredients Nutrition

Directions

  1. Thoroughly drain maraschino cherries. Arrange mint leaves and cherries in compartments of ice cube trays; fill with water and freeze until firm to form decorative ice cubes.
  2. Prepare orange juice concentrate according to label directions, except substitute club soda or tonic water for the water.
  3. Pour into glasses over decorative ice cubes. Serve at once.

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