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“This is a great and easy dish to get together on a weeknight. I usually serve with a steamed veggie and the packaged garlic noodles.”
READY IN:
25mins
SERVES:
2
YIELD:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. In large non-stick skillet, heat oil.
  2. Put parmesean cheese on a piece of waxed paper or on plate.
  3. Sprinkle in black pepper to taste & toss with fingers to mix.
  4. Press chicken breasts into cheese. Shake off excess & turn to coat other side.
  5. Place chicken in hot skillet. Leave until can see that it looks about 1/2 cooked, about 10 minutes. Turn over and leave until completely cooked, about 7-10 minutes or until you have a crispy cheese crust on both sides.
  6. Enjoy!

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