“Quick and easy to make...great for last minute things or to spend time with your kids, my nieces and nephews love this....”
READY IN:
30mins
SERVES:
20
YIELD:
20 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350 degrees.
  2. First mix the flour & sugar together.
  3. Then after mixing the sugar and flour together add the vanilla, 2 eggs, and the water all togther and mix until very well blended --
  4. then on your non-stick cookie sheet/pan take a table-spoon sized scoop of the dough and roll into a ball.
  5. Space them aleast a half an inch apart so they have room to spread --
  6. then after all of the cookies are on the sheet take a fork and mash on top of the cookies until flat and have a criss-cross pattern on the top of them -- place in oven bake for 10-15 minute or until golden brown -- LET COOL FOR 3 MINUTES OR MORE! Then eat and enjoy!

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