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“Serve with a small Greek salad of tomatoes, cucumber and iceberg lettuce, Feta cheese and black olives (if you are splashing out for the boss). If you want to serve it a little more spicy, then add a half teaspoon of paprika and a full desert spoonfull of the puree before blending. Couldn't be easier? Enjoy.”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Served with warmed Pita bread.
  2. This is the easiest and the tastiest starter you could ever make.
  3. Put all of the ingredients into a blender and pulse for 20 seconds.
  4. Scoop into a small bowl and put into the fridge until ready to serve.

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