Easy Pecan Bars

"This was a Pillsbury Bake Off Winner"
 
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photo by Debbwl photo by Debbwl
photo by Debbwl
Ready In:
40mins
Ingredients:
5
Serves:
12
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ingredients

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directions

  • Preheat oven to 350 degrees F. Grease 9×13″ pan.
  • In large bowl, beat eggs and add sugar and vanilla. Stir in biscuit mix and pecans. Stir until moistened. Pour into prepared pan and bake 30-35 minutes. Cool before cutting into squares.

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Reviews

  1. Good and Yum those were the two words I heard about these bars from the office pot luck today. I love how easy this recipe is and what great reviews it received at the pot luck. Only made one minor change in that I used Splenda Brown in place of the brown sugar and noticed they were done cooking at 25 minutes. You can bet your bottom dollar I will be making these again. Thanks so very much for the post.
     
  2. Oh boy! I'm sure glad hubby is taking these into work because I could eat the whole pan. Very easy and very good! I'm sure I'll be asked for the recipe. Loved it!
     
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Tweaks

  1. Good and Yum those were the two words I heard about these bars from the office pot luck today. I love how easy this recipe is and what great reviews it received at the pot luck. Only made one minor change in that I used Splenda Brown in place of the brown sugar and noticed they were done cooking at 25 minutes. You can bet your bottom dollar I will be making these again. Thanks so very much for the post.
     

RECIPE SUBMITTED BY

I am going to use this spot to put some of my favorite cooking tips and tricks that don't really warrant going in as a recipe and so I don't lose them!!
 
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