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Easy Pecan Graham Bars

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“These bars taste a lot like pecan pie and are so easy to make. I got this recipe from a fellow worker, whose grandmother makes them every Christmas--delish!!! Very few ingredients, and not time consuming. Enjoy!!!!”
READY IN:
25mins
SERVES:
20
UNITS:
US

Ingredients Nutrition

Directions

  1. Line ungreased cookie sheet with graham cracker squares.
  2. In saucepan, melt margarine and brown sugar.
  3. Bring to rolling boil and boil for 2 minutes.
  4. Stir in chopped pecans.
  5. Pour over graham crackers and spread evenly.
  6. Bake in 350° oven for 10 minutes.
  7. Allow to cool, and break squares into halves.
  8. Enjoy!

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