“This is so easy and very good! I found it somewhere else on the internet.”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare penne in boiling, salted water as directed on package. Drain and set aside.
  2. Preheat oven to 350. Lightly grease 9 x 13 casserole.
  3. Heat olive oil in medium saucepan over medium heat.
  4. Add onion and garlic and saute until tender, about 4 minutes.
  5. Add tomatoes and oregano and cook until heated through.
  6. Add salt and pepper to taste.
  7. Combine penne, sauce and 1 cup mozzarella; mix well.
  8. Pour into greased casserole and sprinkle remaining cheese on top.
  9. Bake for 20 minutes at 350.

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