Easy Pesto Alfredo Fettuccini

“Purchased pesto and alfredo sauce makes this dish perfect for busy days. You can add leftover chicken, salmon or shrimp if you wish.”
READY IN:
18mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. While the fettuccini is cooking, put the alfredo sauce and pesto in a saucepan.
  2. Place pan over medium high heat and cook 3 minutes, stirring occasionally.
  3. Combine the sauce with the hot pasta and serve with grated parmesan, if desired.

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