STREAMING NOW: The Delicious Miss Dahl

Easy Potato Cheese Soup

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“I got this recipe out of the newspaper while I was in graduate school in Tallahassee. I wish I'd written down who created it, but I've lost that information years ago. This is a family favorite and goes over well with kids. It's also almost embarrassingly easy.”
READY IN:
35mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring water, butter, corn, carrot, onion and pepper to a boil in a 3 quart saucepan.
  2. Cover and simmer 10 minutes.
  3. Stir in soup, then milk, cheese and broccoli.
  4. Heat, stirring occasionally, until cheese melts and serving temperature is reached. Do not boil.

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