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“I've had this recipe for so long I can't remember where it came from. It's easy to make, very moist and mmm good.”
READY IN:
1hr 15mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend all ingredients in large bowl with mixer at low speed.
  2. Beat at medium speed for 3 minutes.
  3. Pour into greased and floured Bundt or tube pan.
  4. Bake at 325°F for 60-70minutes.
  5. Cool upright 15 minutes.
  6. Cool on rack completely.

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