Easy Ravioli Casserole

“Easy, delicious and fast to make. This is a great recipe when you're short on time.”
READY IN:
24mins
SERVES:
2
UNITS:
Metric

Ingredients Nutrition

  • 425.24 g refrigerated marinara sauce
  • 255.14 g pkge. refrigerated cheese ravioli, cooked
  • 118.29 ml shredded mozzarella cheese

Directions

  1. Combine sauce and ravioli.
  2. Put into a greased 2 quart casserole.
  3. Sprinkle with cheese.
  4. Bake 12 to 14 minutes at 400 degrees.

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