Community Pick

Easy Red Beans & Rice With Sausage

“This recipe is a one dish meal. It's so easy to throw together and the cooking time just depends on the kind of rice you use. The flavor is great and this is easy to modify should you need to.”
READY IN:
20mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut sausage into 1/2 inch pieces.
  2. Lightly brown.
  3. Add vegetables.
  4. Simmer 5-7 minutes.
  5. Add remaining ingredients and bring to a boil.
  6. Reduce to simmer, cover with a tight fitting lid, and cook until rice is done.
  7. **NOTE** The cayenne seasoning mentioned is NOT straight cayenne pepper. Try one of the seasonings such as Tony Cachere's or Emeril's cajun seasoning. Sorry for any miscommunication.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: