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Easy Reuben Chicken Bake

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“If you are a sauerkraut lover, then you will enjoy this easy recipe!”
READY IN:
1hr 40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Set oven to 325 degrees.
  2. Line a 13 x 9" baking pan or a cookie sheet with foil and coat with non-stick cooking spray.
  3. Season the chicken pieces with salt and pepper; place in prepared baking pan.
  4. Place sauekraut evenly over the chicken pieces.
  5. Top with the Swiss cheese slices.
  6. Pour the salad dressing evenly over the cheese.
  7. Cover with foil.
  8. Bake for 1-1/2 hours, or until chicken is done.
  9. Sprinkle with chopped fresh parsley before serving.

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