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Easy Salmon Quiche

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“Quick and simple for breakfast lunch or dinner!”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place flour,eggs and butter in a food processor and process to combine.
  2. Pour mixture into a pie plate.
  3. Top with the salmon, onion and pepper to taste.
  4. Sprinkle with cheese.
  5. Bake at 180 degrees C for 35 minutes or until set and top is golden brown.

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