Easy Sausage Chowder
- Ready In:
- 50mins
- Ingredients:
- 9
- Serves:
-
12
ingredients
- 1 lb ground sausage
- 1 medium onion, thinly sliced
- 4 cups potatoes, diced
- 3 cups water
- 2 teaspoons parsley flakes
- 1 teaspoon basil
- 1 teaspoon salt
- 1⁄8 teaspoon pepper
- 1 (15 ounce) can whole kernel corn
directions
- In stock pot brown sausage and onion.
- Add potatoes, water, parsley, basil, salt and pepper.
- Bring to a boil.
- Reduce heat and simmer 15 to 20 minutes, or until potatoes are tender.
- Add remaining ingredients and cook 5 to 10 minutes until heated through.
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RECIPE SUBMITTED BY
I am a stay at home mom to our 4 yr old daughter, 10 month old son, and Ben, our 11 yr. old German Shepherd. I love to cook, read, and enjoy doing mosaic.