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Easy Seafood Stew

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“This is a recipe that I got from Good Housekeeping. It's a healthy and tasty treat during the winter months.”
READY IN:
30mins
SERVES:
4
YIELD:
7 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a 4 quart saucepan over medium heat.
  2. Add pepper and onion. Cook until softened and lightly brown (about 5 mins), stirring frequently.
  3. Stir in garlic and cook for another minute, stirring constantly.
  4. Stir in tomatoes, juice, water, and salt. Cover and heat to boiling over high heat.
  5. Reduce heat to low and simmer, covered, 10 minutes.
  6. Stir in cod and shrimp. Cover & simmer until they turn opaque throughout (about 3 mins), stirring occasionally.

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