Easy Shortbread Tart Crust (No Roll)

“Looked and looked on Zaar for just the shortbread crust and found many delicious crusts, but just not the one I was looking for. Perhaps I didn't key in the right search, but I found this recipe on the web and it's just what I was looking for...simple.”
READY IN:
35mins
YIELD:
1 10-inch tart
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Blend ingredients to make a soft dough.
  2. Pat into a 9 or 10 inch tart or pie pan.
  3. Prick crust well with fork.
  4. Bake in 350 degree oven for 15-20 minutes.

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