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Easy Skillet Potatoes

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“i like this recipe because it is easy and delicious and i made this recipe when i got super bored”
READY IN:
25mins
SERVES:
2-3
YIELD:
20-30 potato pieces
UNITS:
US

Ingredients Nutrition

  • 3 -5 tablespoons vegetable oil (or any kind of oil that u like)
  • 2 -5 potatoes (any kind)
  • lawry's salt

Directions

  1. get a pan hot (medium heat)
  2. add oil to the pan.
  3. slice the potatoes any you would like.
  4. when the oil gets hot add the potatoes (test with a splash of water - it will sizzle when hot).
  5. sprinkle Lawry's salt on the potatoes (a little goes a long way).
  6. when they are done they will be brown - dark brown and hard.

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