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Easy Slow Cooker Swiss Steak

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“Easy and fantastic way to prepare swiss steak! My whole family loves this one!”
READY IN:
10hrs 15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 2 lbs cube steaks
  • salt
  • pepper
  • flour
  • 1 (10 1/2 ounce) can cream of mushroom soup
  • 1 (10 1/2 ounce) can tomato soup
  • 1 (1 1/4 ounce) packet Lipton Onion Soup Mix

Directions

  1. Heat several tablespoons of oil in a skillet over medium heat. Sprinkle each steak with salt and pepper and dredge in flour. Brown lightly on each side for 3-5 minutes. Place each steak into the slow cooker.
  2. In a separate bowl, stir together the two cans of soup and dry soup mix. Pour over steaks and cook on low 8-10 hours.

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