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Easy, Soothing, Tasty Chicken Soup

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“There is nothing like a bowl of chicken soup to warm your heart, comfort you on a chilly night, or feed a cold! This is such a fast and easy soup to make, perfect for a weekday or weekend meal (or, if you have a cold, it is even easy enough to make for yourself, for a little TLC). It's a great way to use leftover chicken, and a real comfort food! Feel free to use a little less, or a little more, garlic, depending on your taste. You may also leave out the green chilies, but I think it is a nice addition, and it does not make it too spicy.”

Ingredients Nutrition


  1. Mix all ingrediants in large saucepan, adding water and chicken boullion cubes last.
  2. Stir well.
  3. Bring to a boil, then simmer for 40 minutes, or until veggies are tender.
  4. Serve while hot.

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