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“This hearty main dish is quick and easy. Each serving is 1 1/2 cup. This came from Taste Of Home Cooking For 2. I have not tried this recipe posting for safe keeping.”
READY IN:
35mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. In a nonstick skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the spaghetti sauce, water and spaghetti; bring to a boil. Reduce heat; cover and simmer for 20 minutes or until spaghetti is tender.
  2. Add process cheese; stir until melted. Sprinkle with Parmesan cheese.

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