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Easy Spaghetti Sauce

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“I was buying Ragu my entire life and it was never quite enough or too much. It was also expensive compared to a can of tomato sauce. So I thought I'd try to make my own. I found out that it was super easy to do.”
READY IN:
35mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Add tomato sauce, tomatoes, tomato paste, basil, oregano, and bay leaf to a saucepan.
  2. Simmer with a lid on for about 1/2 hour to get rid of that 'canned tomato' taste.
  3. READY TO SERVE.
  4. MEAT SAUCE VARIATION:
  5. After letting sauce simmer for about 15 minutes, I often add 1 lb browned ground turkey and 1 cup sauteed diced onion. I let it simmer another 1/2 hour and it is ready to go over pasta.
  6. Enjoy.

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