“This has got to be the best Spagetti Squash recipe i have made. AND super easy!”
READY IN:
30mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil a large pot of water enough to cover the spagetti squash.
  2. Cut the spaghetti squash into 4 pieces.
  3. Season with whatever you want, i used garlic salt and onion powder.
  4. Once boiling add the squash, onions, garlic and butter.
  5. Cook for 20 min covered.
  6. Remove and separate spaghetti from the skin.

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