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“Strawberry season is coming!!!”
READY IN:
2hrs 5mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir boiling water into dry gelatin mix in large bowl at least 2 minute until completely dissolved. Add two thirds of the frozen whipped topping (about 2 cups); stir with wire whisk until whipped topping is completely melted and mixture is well blended. Refrigerate remaining whipped topping for later use.
  2. Spoon strawberries evenly into five dessert cups; cover evenly with the gelatin mixture. Refrigerate 2 hours or until set.
  3. Top evenly with the remaining whipped topping just before serving. Store leftover desserts in refrigerator.

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