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Easy Sweet & Spicy Jalapeno Relish

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“This is so easy that anyone can do it, and it makes a really great sweet/hot relish.”
READY IN:
15mins
YIELD:
1 Quart Relish
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain off peppers. Grind peppers in a food processor until consistancy of relish and place in a quart jar. Replace vinegar with sugar. Rotate jar every few hours until all sugar becomes liquid. Store in refrigerator and wait a few days and enjoy. Great on hotdogs. It will last almost forever in the frige, unless you're like me and can't resist.

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