STREAMING NOW: Simply Nigella

Easy Taco Light , Low Fat!

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is from Juan-Carlos Cruz, and it is one of our summertime favorites! Please note: this is an adopted recipe and I hope to make it soonest. If you make it before I do, I would appreciate feedback, Thanks ! ZWT REGION: Mexico.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium bowl, toss beef strips with the cumin, chipotle chili powder, and cinnamon until well coated.
  2. Heat a medium heavy nonstick saute pan over medium heat with the canola oil.
  3. Add the beef strips. Saute for about 2 minutes or until beef strips are thoroughly cooked.
  4. Add the tomatoes, jicama and lime juice. Cook for about another minute.
  5. Remove from heat and stir in the cilantro. Place 1/2 cup of the mixture on a large lettuce leaf. Top with cheese and serve.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: