Easy Taco Pasta
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“The kids and adults all love this easy dish!”
Easy Taco Pasta
0 recipe photos
READY IN:20mins |
SERVES:4-6 |
UNITS:US |
|
Ingredients Nutrition
- 2 cups uncooked medium pasta shells
- 16 ounces ground reduced-fat pork sausage
- 15 ounces chili hot beans
- 10 ounces diced tomatoes and green chilies
- 10 ounces enchilada sauce
- 0.5 (1 1/4 ounce) package taco seasoning mix
- 1 cup shredded cheddar cheese
Directions
- Cook pasta according to package directions. Drain and keep warm.
- Cook sausage in a large non-stick skillet over medium-high heat, stirring until sausage crumbles and is no longer pink; drain.
- Return sausage to skillet; stir in beans and next 3 ingredients. Cook over medium-high heat 3 minutes or until slightly thickened, stirring occasionally.
- Add pasta and cheese, stirring until cheese melts.
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Easy Taco Pasta