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“I got this recipe from a coworker, and I'm trying it out tonight. Hopefully it's a good one because it is so easy to make!”
READY IN:
30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 1 lb ground beef (I added some taco seasoning to the meat)
  • 1 (15 ounce) can beef tamales
  • 1 (14 3/4 ounce) can cream-style corn
  • 1 (15 ounce) can corn
  • 2 (15 ounce) cans beef broth
  • 1 (15 ounce) can diced tomatoes
  • 1 (15 ounce) can ranch style beans

Directions

  1. Brown meat and drain.
  2. Remove papers from tamales and cut up.
  3. Pour the rest of the ingredients.
  4. Heat and serve.

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