Easy Tasty Healthy (Ish) Flourless 2 Way Peanut Butter Cookies
photo by robd16
- Ready In:
- 15mins
- Ingredients:
- 5
- Yields:
-
10 cookies
ingredients
- 236.59 ml crunchy peanut butter or 236.59 ml smooth peanut butter
- 118.29 ml brown sugar
- 118.29 ml white sugar, sweetener or 118.29 ml fructose
- 118.29 ml oats (optional)
- 1 egg
directions
- Preheat the oven to 180°C/350F.
- Mix everything together adding the egg last.
- Roll into balls and flatten with a fork on a baking tray lined with greaseproof paper leaving enough room for cookies to expand, you may have to do this in 2 batches.
- Bake for 8-10 minutes checking after 5 to make sure cookies do not burn.
- Allow to cool on the tray, then serve.
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RECIPE SUBMITTED BY
I come from a family of food loves, in fact its the subject we talk about most! I've been trying to write a cookbook for years but always hit stumbling blocks or wanted to go in another direction. Its not as easy as it looks! I've decided to upload my all time favorite recipes onto this website. Trust me when I say that good recipes don't make it onto my page, only the truly great and AMAZINGLY TASTY or ingenious and unusual ones do. Most are tried and tested but some I just give the general idea for. You get the gist! I really appriciate your reviews and comments so If you've made or tasted one of my recipes then please leave me some feedback!