Easy, Tasty, Mac and Cheese
"I took boxed mac and cheese and made it MUCH better. It's great with a salad for lunch or dinner!"
- Ready In:
- 15mins
- Ingredients:
- 5
- Yields:
-
2-3 cups
- Serves:
- 2-3
ingredients
- 1 (6 ounce) box macaroni shells and cheese (not velveeta)
- 1⁄4 cup plain yogurt
- 2 tablespoons unsalted butter
- paprika (to taste)
- garlic (to taste)
directions
- bring 6 cups of water to boil. Add pasta. Cook for 8-10 minutes. While pasta is cooking, mix 1/4 cup yogurt, cheese, paprika and garlic and stir until smooth. Drain the pasta in colander, then return it to saucepan. Add cheese sauce, stir well and serve!
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RECIPE SUBMITTED BY
22 year old, married! with two cats. I've been baking and cooking since I was very young, and I've been told my cooking is TASTY! I love to try new things.
