Easy Texas Fruitcake Squares

"Coconut, chocolate and cherries star in this non-traditional fruitcake treat!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr
Ingredients:
6
Serves:
32
Advertisement

ingredients

Advertisement

directions

  • Chop candied red cherries into smaller pieces; dust with 4 tablespoons flour to prevent sticking.
  • Stir together the flour-coated cherries, graham cracker crumbs, chocolate chips, coconut, and sweetened condensed milk.
  • Press into a greased and floured 13 x 9-inch baking pan.
  • Bake at 325°F for 35 to 45 minutes.
  • Cool before cutting into squares.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Greetings everyone! My name is Mary and I am a native Floridian. I live in Central Florida with my wonderful husband of 13+ years. I enjoy cooking simple dishes with simple ingredients.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes