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Easy to Slice Meatloaf

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“This is a basic no frill meatloaf for those of us who don't like a lot of "stuff" or ketchup in our meatloaf. My husband and I really like this.”
READY IN:
1hr 20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix well in order given.
  2. Press into a greased 8X5X3" loaf pan.
  3. Bake in oven at 350F for 50-60 minutes.
  4. Allow meat loaf to stand for 5-10 minutes before slicing.

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