“Easy way to get this classic dish!”
READY IN:
50mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook spaghetti according to package directions; drain.
  2. Melt bouillon in water, in large bowl.
  3. Add soup, celery salt and pepper.
  4. Add drained spaghetti.
  5. Stir in turkey, onion, pimento, and 1/2 cup cheese.
  6. Put in greased 8x8-inch baking pan.
  7. Top with remaining cheese.
  8. Bake at 350°F for 40 minutes.

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