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Easy Vegetable Batter

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“This batter makes good crispy vegetables.”
READY IN:
12mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift ingredients together.
  2. Add egg and water.
  3. Beat until smooth.
  4. Pour oil into a deep skillet and heat to medium heat.
  5. Dip vegetables a few at a time into the batter.
  6. Drop into heated oil and fry 2 to 3 minutes, turn one time.
  7. Cook until brown.
  8. Drain on paper towels.

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