Easy Vegetable Batter
- Ready In:
- 12mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 1⁄4 cup flour
- 1 teaspoon baking powder
- 3⁄4 cup cornstarch
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- 1⁄2 teaspoon sugar
- 1 egg, beaten
- 1⁄2 cup water
- 1 quart canola oil
directions
- Sift ingredients together.
- Add egg and water.
- Beat until smooth.
- Pour oil into a deep skillet and heat to medium heat.
- Dip vegetables a few at a time into the batter.
- Drop into heated oil and fry 2 to 3 minutes, turn one time.
- Cook until brown.
- Drain on paper towels.
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