Easy Vegetable Salad

Name: Easy Vegetable Salad
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 8-10 serving(s)
Ingredients: 1 (14 1/2 ounce) can French style green beans; 11 ounces shoe peg corn; 1 (15 ounce) can sweet peas; 1 (2 ounce) jar pimientos; 1 cup onion, finely cut; 1 cup celery, finely cut; 1/2 cup green pepper, finely cut; 1/2 cup sugar; 3/4 cup vinegar; 1 1/2 teaspoons salt; 1/2 teaspoon black pepper; 1/2 cup oil

Submitted by Shawn C

"From a collection of recipes I found in MIL books. don't know where it came from. But seems simple if you need a last minute salad for a last minute party, potluck etc."

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Ready In:: 35mins
Ingredients:: 12
Serves:: 8-10

ingredients

1 (14 1/2 ounce) can French style green beans
11 ounces shoe peg corn
1 (15 ounce) can sweet peas
1 (2 ounce) jar pimientos
1 cup onion, finely cut
1 cup celery, finely cut
¹⁄₂ cup green pepper, finely cut
sauce
¹⁄₂ cup sugar
³⁄₄ cup vinegar
1 ¹⁄₂ teaspoons salt
¹⁄₂ teaspoon black pepper
¹⁄₂ cup oil

directions

put all cans into a colander and drain well. Then in large mixing bowl combine all the vegetables and coat with the sauce.
Refridgerate until ready to use. Sauce will keep by itself for several weeks in a tightly fitted jar in refridgerator.

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RECIPE SUBMITTED BY

Shawn C

Clarksville, Tennessee

SAHM enjoy collecting and trying different recipes. I prefer to give honest reviews for items I have tried. if I make changes I note them in the review.

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