Easy Weeknight Meatball Stew
- Ready In:
- 30mins
- Ingredients:
- 9
- Serves:
-
6-8
ingredients
- 15 ounces potatoes, rinsed and drained
- 1 cup chopped onion
- 14 1⁄2 ounces beef broth
- 2 (15 ounce) cans tomato sauce
- 1 cup water
- 1⁄2 - 1 teaspoon italian seasoning
- 1⁄4 teaspoon pepper
- 16 ounces frozen mixed vegetables
- 24 frozen meatballs
directions
- In a large saucepan, combine all ingredients except meatballs. Bring to a boil, cover, reduce heat and simmer 8 minutes. Add meatballs, cover and simmer another 6-8 minutes or until veggies are tender and meatballs are heated through.
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RECIPE SUBMITTED BY
I am going to use this spot to put some of my favorite cooking tips and tricks that don't really warrant going in as a recipe and so I don't lose them!!