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“Made this frosting one day when I wanted a whipped cream frosting with a little flavor.”
READY IN:
10mins
YIELD:
1 13 x 9 cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine pudding mix and whipping cream.
  2. beat with electric mixer on high for 10 minutes.
  3. spread on cooled cake.
  4. store cake in refrigator.

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