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“Eel Sauce”
READY IN:
10mins
SERVES:
6
YIELD:
3/4 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat soy sauce, sugar, and mirin into a small saucepan over medium heat. Cook and stir until liquid is reduced to about 3/4 cup.
  2. Calories: 121 | Total Fat: 0g | Cholesterol: 0mg.

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