Egg Bhujia
"Fried scrambled egg with onion and green chili - an excellent quick snack or side dish for main course."
- Ready In:
- 15mins
- Ingredients:
- 6
- Serves:
-
2
ingredients
- 1 teaspoon oil
- 2 eggs
- 1 small onion, chopped finely
- 2 tablespoons green chili peppers, chopped finely
- salt
- 2 teaspoons skim milk
directions
- Beat egg well. Add salt and milk.
- Heat oil. Add chopped onion and green chili. Fry to light golden brown.
- Add beaten egg. Cook for about a minute. Stir and mix egg mixture thoroughly and fry to light brown.
- Serve hot with paratha or rice and lentil.
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Reviews
-
Roja Khan, this is one of my favorite breakfasts to eat. Sometimes, I add a little bit of chopped fresh ginger and tomatoes to the omelette. It is great with buttered toast and jam and still continues to be a favorite. Thank you for sharing.
RECIPE SUBMITTED BY
loving ,caring
