Egg Fried Bread

"My mother used to make this, it is quick and simple. We serve it with breakfast, sausages, bacon and tomatoes. It can however be eaten sweet with syrup or jelly (jam in u.k. english)."
 
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photo by mydesigirl photo by mydesigirl
photo by mydesigirl
photo by Lisa D. photo by Lisa D.
photo by JustJanS photo by JustJanS
Ready In:
8mins
Ingredients:
4
Serves:
4
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ingredients

  • 4 slices bread, cut in half (preferably white)
  • 4 eggs
  • 1 tablespoon milk
  • 1 ounce butter (for frying the bread)
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directions

  • Beat the eggs and milk.
  • Put into a bowl and add the bread and soak.
  • Heat the butter in a frying pan.
  • Fry the saturated bread until it is golden brown on each side.
  • Serve.

Questions & Replies

  1. mann that looks good
     
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Reviews

  1. Wanted something sweet and this sounded a lot like French toast, so I decided to try it. I added maple syrup, peanut butter and apples. It was yummy and filling!
     
    • Review photo by Lisa D.
  2. Many blessings from the prophet Muhammad
     
  3. I added a little sugar to the eggs and milk and it turned out extra tasty. Would like to try with little salt n pepper next time.
     
  4. So simple! I followed the recipe exactly as written. Thanks so much for posting!
     
  5. This is very quick and easy. My husband really liked it because it reminded him of his mother's French toast. Thanks Wizkid. bullwinkle
     
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Tweaks

  1. Added apples and peanut butter
     

RECIPE SUBMITTED BY

I live in Hertford in England with my husband, son and dog. I love cooking, and love reading recipie books planning meals for my friends. However, I spend so long reading the books, I tend to be put off trying the recipies myself. I find recipezaar a brilliant resource, and try a new recipie every weekend. My first being spinach and ricotta canelloni which is absolutely delicious.
 
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