Egg Nog
photo by Christopher D.
- Ready In:
- 2hrs 20mins
- Ingredients:
- 7
- Yields:
-
1/2 gallon
- Serves:
- 12
ingredients
- 6 large eggs
- 1 (14 ounce) can sweetened condensed milk
- 1 teaspoon vanilla
- 4 cups whole milk
- 2⁄3 cup heavy whipping cream
- 1 teaspoon ground nutmeg
- 1 teaspoon salt
directions
- Beat eggs, milk, sweetened condensed milk, vanilla, and salt together.
- Beat heavy whipping cream to soft peaks.
- Fold in soft peaks into egg mixture.
- Serve cold. About 2 hours in the refrigerator.
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RECIPE SUBMITTED BY
Christopher D.
Lincoln, Nebraska