Egg Noodles With Butter and Milk
"This is a very simple dish and so satisfying. I could not find it posted.
I serve with any meat or fish along with peas and colslaw. I have been cooking this dish for years and made it tonight to serve with Tuna Loaf."
- Ready In:
- 32mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 12 ounces extra wide egg noodles
- 1⁄3 cup butter
- 1⁄2 cup evaporated milk
- 1⁄2 teaspoon salt
- white pepper (optional)
- aluminum foil
directions
- Cook noodles as directed on package but take off before being soft, almost cooked. Cook about 7 minutes when the water is boiling.Drain but do not rinse.
- Preheat oven 375*.
- Heat a round microwaveable baking dish in the microwave for 1 minute.
- Place butter in the dish and the noodles on top. Stir around until the noodles are coated with butter. Add salt and stir again.
- Pour milk all over the noodles. Stir until all are covered.
- Cover the dish with lid or foil.
- Stir twice while cooking.
- Bake 20 minutes.
- The noodles will absorb the milk and butter and be bigger and fluffier.
- Note I spray Pam on the under side of the aluminum foil so the top noodles will not stick to it.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Good and easy to make. I followed the recipe other then I used 2% milk instead of evaporated milk. I also just made these on the stove top, I did not bake. The kids cleaned the bowl. -
My Italian grandmother made this for some Catholic holiday (either Assumption or something). <br/><br/>Homemade noodles were what she used. Actually making these today at my mom's request. As a kid we called them ""Milk Connies" <br/><br/>Childhood memory -
Great noodles, so easy DH cooked them. Thankyou! -
This was so good and easy. My husband had never had butter noodles before and loved them. Thanks for a keeper! -
hi-I cooked the noodles for 6 minutes( they seemed done enough) then I drained thr noodles and put them back in the same pot-then I added the butter and the evaporated milk ( I used 1 cup of evaporated milk since the 1/2 cup didnt seem like enough) I then poured the mixture into a glass 9x9 pan and then sprinkled with pepper/salt. I covered the dish tightly with foil and baked ( 350 degrees) for about 40 minutes-exceellent taste-I served this as a side dish and everyone had seconds-a keeper! Thanks for the great recipe.
see 1 more reviews
Tweaks
-
Good and easy to make. I followed the recipe other then I used 2% milk instead of evaporated milk. I also just made these on the stove top, I did not bake. The kids cleaned the bowl.
RECIPE SUBMITTED BY
<p>My husband & I built our dream home after our children were raised.We didn't hire a contractor, we pounded every nail and board and shingle on it.I have lots of stories to tell about that adventure. My passion is cooking, my grandchildren and living each day like it were my last. I love to drive the big rigs. I lived all over the world for a time and collected dolls and cookbooks. I write poetry. My other passions are the outdoors, country living, the sunrises and sunsets,to give to others more than I receive as it says in the Bible. As I get older I am less judgemental.I hope I have helped someone each and every day. Every day is an adventure! <br /><br />Event Participation! <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg border=0 alt=Photobucket /> <img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/PAC08Main.jpg border=0 alt=Photobucket /> <br /><br /><img src=http://i3.photobucket.com/albums/y53/DUCHESS13/RSC%20Banners/RSC11-SueL-FirstPlace.jpg alt= /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /> <img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/smPACp.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /> <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/beartag_1_1.jpg border=0 alt=Photobucket - Video and Image Hosting /> <img src=http://i23.photobucket.com/albums/b399/susied214/adopted_1_1.jpg border=0 alt=Photobucket - Video and Image Hosting /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/200_artistrichardneuman-art-prints_.jpg border=0 alt=Photobucket - Video and Image Hosting /> <img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/untitled.jpg border=0 alt=Photobucket - Video and Image Hosting /></p>
