Egg Puffs

Name: Egg Puffs
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 6 serving(s)
Ingredients: 10 eggs; 1/2 cup flour; 1 teaspoon baking powder; 3/4 teaspoon salt; 1 pint cottage cheese (I use low fat); 16 ounces grated cheddar cheese; 1/2 cup butter, melted; 2 (4 ounce) cans green chilies

Submitted by Erica S.

"Great for the out-of-town guests staying for the holidays. Not your boring scrambled eggs for Breakfast! Allergies: dairy, wheat."

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photo by Erica S.

Ready In:: 45mins
Ingredients:: 8
Serves:: 6

ingredients

10 eggs
¹⁄₂ cup flour
1 teaspoon baking powder
³⁄₄ teaspoon salt
1 pint cottage cheese (I use low fat)
16 ounces grated cheddar cheese
¹⁄₂ cup butter, melted
2 (4 ounce) cans green chilies

directions

Beat eggs lightly until lemon colored.
Add flour, baking powder, salt, cottage cheese, cheddar cheese, green chilis and butter.
Pour into well greased baking dish.
Bake at 350 degrees for 35 minutes.
If from the refrigerator, let dish come to room temp before baking.
Should puff up in oven.

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RECIPE SUBMITTED BY

Erica S.

Laguna Hills, California

5 Recipes

All recipes I have posted have either come from the internet or through family/friends/cook books. I do not claim creation or invention of any recipes that I post. Just want to save and share recipes :-)

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