Egg Roll Cholent
- Ready In:
- 16hrs 5mins
- Ingredients:
- 2
- Serves:
-
4
ingredients
- 16 ounces black beans
- 2 frozen egg rolls
directions
- Put black beans in crockpot.
- Then put frozen egg rolls in crockpot.
- Remember to have both beans and egg rolls in a plastic crockpot liner, and to put 2 cups of water under liner so beans won't burn.
- Put crockpot on low for 16 hours or so.
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RECIPE SUBMITTED BY
Interested in kosher cooking, but too lazy to be very sophisticated.