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“Egg salad sandwich filling”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 3 whole eggs, Eggland's Natural Eggs
  • 2 egg whites, Eggland's Natural Eggs
  • 3 pickle spears, chopped
  • 14 cup onion, chopped finely
  • 2 tablespoons mustard
  • 2 tablespoons black olives, chopped finely

Directions

  1. Boil eggs until hardboiled.
  2. Mix ingredients and chill.

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