Egg Salad
photo by lazyme
- Ready In:
- 20mins
- Ingredients:
- 6
- Yields:
-
1 Salad
- Serves:
- 1
ingredients
- 1 egg, hard-boiled and chopped
- 1⁄2 tablespoon mayonnaise
- 1⁄4 tablespoon sweet relish
- salt and pepper
- Dijon mustard (optional)
- chopped jalapeno, to taste
directions
- Mix all the ingredients together.
- Eat alone or between two slices of bread with lettuce.
- Enjoy!
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Reviews
-
I boiled up 6 eggs using recipe #228819 and processed them in the food processor and then transferred to a bowl and added 1 tablespoon mayonnaise which was plenty for us and then removed the DH's portion to serve in wholemeal/wholegrain bread rolls with lettuce to take on an outing, and then to the rest of the mix I added 2 teaspoons of a sweet pickle relish and half a finely sliced green chilli (without seeds) and put in 3 other bread rolls with lettuce and we all thoroughly enjoyed them today for lunch, thank you Ninu Dalal for the recipe and Nimz for the recommendation, made for I Recommend tag game.