Egg Salad Club Sandwiches (Or Shrimp Salad Club)
"Adapted from Southern Living. To make a checkerboard effect, use both white and wheat breads."
photo by loof751
- Ready In:
- 30mins
- Ingredients:
- 10
- Yields:
-
4 sandwiches
- Serves:
- 4
ingredients
- 2⁄3 cup mayonnaise, divided
- 4 large hard-cooked eggs, chopped
- 1 celery rib, diced (can sub 1/8 teaspoon celery seed)
- 4 bacon, slices cooked and crumbled
- 1⁄4 cup fresh green onion, sliced thin
- 1 tablespoon sweet onion, minced
- 1⁄4 teaspoon seasoning salt
- 1⁄2 teaspoon fresh ground pepper
- 12 slices sandwich bread, lightly toasted (white or wheat thin-type preferred)
- 1 cup firmly packed fresh spinach or 1 cup lettuce
directions
- Stir together 1/3 cup mayonnaise and next 7 ingredients.
- Spread remaining 1/3 cup mayonnaise evenly over 1 side of each bread slice. Spread 4 bread slices, mayonnaise side up, evenly with half of egg salad. Top evenly with half of spinach or lettuce and 4 bread slices.
- Repeat procedure with remaining egg salad, spinach, and bread slices. Cut each sandwich into quarters.
-
Alternative Shrimp Salad:
- Shrimp-Egg Salad Club: Omit bacon. Add 2/3 cup finely chopped boiled shrimp, 1/2 teaspoon grated lemon rind, and 1/4 teaspoon ground red pepper. Proceed with recipe as directed.
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Reviews
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Nummy egg salad!! We didn't add celery. Made for I Recommend. -
Egg salad is one of DH's favorites and he loved this sandwich. I did use the celery seed, only the green onion, and lettuce instead of spinach. Used white bread for his sandwich and sour dough for mine which was very tasty. Will be making this often! Made and reviewed for Kittencal's Recipe Tag Game. -
Great sandwich, tasty and filling! I don't care for onions so left them out and just added a bit more celery. I loved the salty addition of the bacon. Thanks for posting the recipe! Made for ZWT6, Zwizzle Chicks -
Quite tasty! I used celery seed as I was out of celery and didn't use the green onion cuz I was out of that too :( Very good with the lettuce too. Thanks for posting! Made for ZWT6 - GREAT BRITAIN Region and the Queens of Quisine! -
Perfect Egg Salad Club! Made for ZWT 6.
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Tweaks
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Egg salad is one of DH's favorites and he loved this sandwich. I did use the celery seed, only the green onion, and lettuce instead of spinach. Used white bread for his sandwich and sour dough for mine which was very tasty. Will be making this often! Made and reviewed for Kittencal's Recipe Tag Game.
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Pretty much followed your recipe, although I did use a rounded 1/4 cup of bacon bits instead of me cooking & crumbling it, AND I made the sandwiches open-faced on somewhat thick slices of fresh whole grain bread! Very, very nice! [Made & reviewed while in Great Britain with ZWT6]
RECIPE SUBMITTED BY
gailanng
United States
I'm just me, mother, grandmother...friend to many and a Louisianian. My Cajun and French Quarter Italian descent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom...Inspire me, puuuullllllleeeeeeease! ...and I mean it, too. God Bless America!
