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Egg Salad With Anchovies Spread

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“From Palm Beach Roots and Recipes by Charles Dimick Reese. Serve on crackers. Time includes hardboiling the eggs. Taste before you decide if you want to add any additional salt since anchovies are salty!”
READY IN:
20mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Put all ingredients in a bowl and mix well.
  2. Chill until ready to serve on crackers.

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