Eggless Oatmeal Raisin Cookies

“I didn't have eggs or brown sugar so I did the best I could to make cookies. They turned out delicious! A large portion of it came from the Chewy Oatmeal Raisin Cookies recipe on EatingWell.com. The cookies will be too sticky to form a ball so I just plopped them on the sheet.”
READY IN:
1hr
SERVES:
44
YIELD:
44 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees.
  2. Place oats and walnuts on ungreased baking sheet and toast for 5-7 minutes; set aside.
  3. Combine water and raisins in saucepan and simmer over low heat for about 10 minutes; set aside.
  4. Combine everything and mix well.
  5. Drop one inch size dough "balls" onto baking sheet covered with parchment paper; bake one sheet at a time for about 14 minutes, until lightly browned.
  6. Place cookies on rack to cool.
  7. Enjoy!

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